Stowaway - Espresso 250g
Tasting notes: Buttery - Marmalade - Toast
A blend of two toasty and sweet Brazils, and a rich and fruity washed from Guatemala, Stowaway ha a syrupy and buttery body, stunning in tight shots with or without milk.
Produced by: Brazil: Andre Sanchez Estate, Pocos de Caldas (Pulped natural)
Brazil: Fazenda Santa Lucia, Sul de Minas (Natural)
Guatemala: Blue Ayarza, Santa Rosa region (Washed)
Varietal: Yellow & Red Catuai, Mundo Novo, Villa Sarchi, Catuai, Anacaf 14, Pache, Bourbon, San Ramon
Altitude: 850 – 2000 MASL
Specifically created as Espresso blend. However, suitable for all brewing methods.