Tasting notes: Wine - Buttery - Fruit - Marmalade - Toast
Brazil (Natural) – A blend of mundo novo and red and yellow catuai varieties from Santa Lucia farm in the Sul de Minas region. Grown around 1200 masl.
Brazil (pulped natural) – Catuai variety from Fazenda Sao Paulo located in the Cerrado region. Grown around 1100 masl.
Guatemala (fully washed) – Bourbon and caturra varieties from Finca La Bolsa in the Huehuetenango region. Grown around 1465 masl.