Stowaway - Espresso 250g

Tasting notes: Buttery - Marmalade - Toast

A blend of two toasty and sweet Brazils, and a rich and fruity washed from Guatemala, Stowaway has a syrupy and buttery body, stunning in tight shots with or without milk.

Produced by: Brazil: Andre Sanchez Estate, Pocos de Caldas (Pulped natural)

Brazil: Fazenda Santa Lucia, Sul de Minas (Natural)

Guatemala: Blue Ayarza, Santa Rosa region (Washed)

Varietal: Yellow & Red Catuai, Mundo Novo, Villa Sarchi, Catuai, Anacaf 14, Pache, Bourbon, San Ramon

Altitude: 850 – 2000 MASL

Specifically created as Espresso blend. However, suitable for all brewing methods.